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blueberryboost

creative healthy living + recipes by Anni Kravi

Tag: carrot

My first juice cleanse + favourite summer lunch

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February 25, 2015February 26, 2015

Salmon & amaranth “sushi” salad

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February 22, 2015February 26, 2015

Mango rainbow quinoa salad with ginger-tamari chicken

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February 1, 2015February 26, 2015

Forbidden veggie stir-fry with miso-tahini sauce

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September 5, 2014February 12, 2015

Porridge series pt.2

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July 10, 2014January 18, 2015

Carrot cake for breakfast, anyone?

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May 31, 2014July 14, 2015

Pancake stories continued

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May 24, 2014February 10, 2015

A carrot a day (and beyond)

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Seasonal favourite 〰️ can’t get enough of this spiced carrot porridge with blackcurrants, self-picked gooseberries, almond butter, coconut flakes, cacao nibs + dried flower sprinkles ✨ - 1 dl rolled oats 2 dl oat mylk 1 tbsp ground flaxseeds 2 carrots, finely grated 1/2 tsp ceylon cinnamon 1/2 tsp ground cardamom - Heat up the oat mylk until boiling, add all dry ingredients + carrot, then let cook on medium heat, stirring every once in a while, until porridg-y. Sprinkle some extra cinnamon + top with all the good stuff! #breakfast #plantbased #porridge

Sundays rare breakfast in daylight during the darkest season of the year 🌗 Millet porridge cooked with lingonberries, cinnamon, cardamom, oat mylk and my grandmom’s applesauce 💁🏼‍♀️ topped with the usual stuff - flaxseeds, almond butter, coconut flakes, cacao nibs, flower sprinkles and the bit less usual self-picked gooseberries ✨ #breakfast #porridge

Black currant + millet porridge with my fave toppings • strawberries, sea buckthorn berries, coconut flakes, cacao nibs + flower sprinkles ✨ happy weekend! #breakfast #porridge

Meal prep • on Sundays I normally prep all my work lunches for the week (most often a variation of seasonal roasted veggies, quinoa + lentils/ beans), then add some tahini dressing + fresh greens every morning • I’ll also prep some berry overnight oats for breakfast to eat with almond butter + toppings ✨ this does not only save me a lot of time but is also an easy way to reduce food waste + find an alternative for packaged lunches 🌎 #collaboration @lovebeautyandplanet_fi #pieniätekoja #lovebeautyandplanet #smallactsoflove

Fave #porridge for the season - carrot, cinnamon + cardamom oatmeal porridge cooked in oat mylk with flaxseeds + grated carrot, topped with almond butter, frozen blackcurrants + sea buckthorn berries, coconut flakes, cacao nibs + a sprinkle of dried flowers (recipe from #porridgebook) ✨ next off to @bayhelsinki for some morning yoga 💓🧘🏼‍♀️ #breakfast

Lovely lovely new yoga studio in the neighbourhood 🙌🏻✨ @sagayogafi #sagayoga #punavuori

Chickpea pasta with garlic + EVOO sautéed kale, roasted butternut squash, lots of lemon, avocado + sprinkles of all my fave #reneevoltaire condiments ✨ #chickpeapasta #plantbased

Warm millet porridge cooked in oat mylk with cinnamon, cardamom, flaxseeds, and black currants from my grandmom’s garden - then drowned in almond butter, topped with raspberries + sea buckthorn berries and sprinkled with coconut flakes, cacao nibs + violets 💖 #porridgebook #porridge #breakfast

Pouring rain + a big bowl of chickpea pasta with lemon-avo massaged romaine, garlic sautéed purple kale + broccoli, candy beet half moons + all the sprinkles 🙌🏻 #dinner #chickpeapasta

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